Posted July 29, 2024
Plymouth School District Community Education & Recreation is offering Meal Planning 101, Fermented Vegetables, another Plant Foraging Tour, and a free class on Landscaping for the Environment!
Learn to transform your space into a natural haven for native birds and pollinators, and how the choices you make can either help or hurt the natural areas and critters. Leave with a renewed sense of purpose as an environmental steward, and understand how to make a few changes that will create the most effective outcomes.
Instructor: Laura Grunwald, conservation specialist with the Sheboygan County Planning & Conservation Department
Details: 5:30-6:30pm Thursday August 8 in PHS Room C109
Fee: Free, but please register ASAP
Register: online via MyRec
Are you already dreading the busy schedule that leaves you hitting that drive-thru … again? You know your family would benefit from healthy meals, but you’re struggling to find the time to even think about what those could be, let alone shop, prep, and prepare. This workshop will help you organize efficiently, giving you time to plan meals – and to spend more quality time with your family! Bring a favorite family recipe or two to share, and leave with a collection of family-friendly recipes and the tools to help you get through the school year with a little less stress and a healthier family!
Instructor: Kerri Wilson
Details: 6-7pm Wednesday August 14 in PHS Room C105
Fee: $8 through August 4, then $18
Register: online via MyRec
Ferments are delicious and help to support digestive health! Make a unique lacto-fermented kraut and seasonal pickled vegetables in this fun and inspiring hands-on class. Learn to add herbs for preservation and flavor. Then leave with kraut and pickled vegetables, plus recipes so you can make ferments in your own kitchen.
Instructor: Linda Conroy, herbalist & forager for 30 years
Details: 6-8pm Monday August 26 in PHS Room C105
Fee: $48 through August 18, then $58
Register: online via MyRec
Explore the plants of summer at two different times to get a glimpse into the cycles of nature and the abundance that prevails. Learn to identify plants in various stages, regenerative harvesting practices, and how to prepare plants for food and medicine.
Instructor: Linda Conroy, herbalist & forager for 30 years
Details: 5:30-7:30pm Tuesday August 27 at alternate Nichols Creek entrance
Fee: $28 through Aug. 18, then $38
Register: online via MyRec
• Visit https://plymouthwi.myrec.com to view available Community Ed & Rec classes, create an online account, and register online.
• View or download a copy of our Summer 2024 Course Guide.
• Contact us at commedrec@plymouth.k12.wi.us or 920-892-5068.
• Visit our office between 8 a.m. and 4 p.m. weekdays on the south end (Door 18) of Plymouth High School, 125 S. Highland Ave.
• Sign up for our e-newsletter to be among the first to know when new opportunities are available.
• Visit our Facebook page, where we share information regularly about our learning and wellness offerings for community members of all ages.
• Follow our Instagram feed to see some of the awesome things happening in Community Ed & Rec!
