The Food Science & Agriculture Center is a modern research facility, where students are involved with the installation, maintenance, and testing of various growing systems. Much more than just a giant greenhouse, it provides more opportunities for all students – whether they are bound for college, technical school, or the workplace. The facility benefits nearly three-quarters of the PHS student body as it supports curriculum in seven areas: food science, culinary arts, agriculture, science, engineering, health, and business.
While the primary purpose of the center is the education of PHS students, students throughout the district visit to experience agriscience first-hand, and the facility also is used for continuing education classes offered through Community Education & Recreation outside of the school day.
The Food Science & Agriculture Center opened in 2015, thanks to a fundraising campaign by the Plymouth Educational Foundation. Donations for the $1 million facility came equally from individuals, businesses, and organizations.
The center allows for business partnerships with top local employers in food-related industries. These partnerships lead to a better prepared workforce and give students a better understanding of the diverse career pathways within the field.
